Nueske Summer Sausage, Tandoori Chicken, Shrimp Louis, and other summery specials. See the Specials Menu on this site.
April 20, 2012
by Mark
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April 19, 2012
by Mark
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FLOYD FREAK OUT
It’s freakin’ flock of Floyd’s beer on tap with Dreadnaught, Arctic Panzer Wolf, Ham On Rye, Rabbid Rabbit, Tiger Jelly, Stygian Darkness, Behemoth, Topless Wytch, and Hell’s Black Intelligencer.
April 18, 2012
by Mark
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CHICAGO CRAFT BEER WEEK
THURSDAY, MAY 17 THRU SUNDAY, MAY 27. We will be hosting Jolly Pumpkin (Michigan) on May 23rd and Big Sky Brewing (Montana) on May 22nd, featuring both seasonal and rare beers. More details to follow.
April 17, 2012
by Mark
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BOURBON DINNER: A Southern Affair
THURSDAY, APRIL 19, 7:00pm. Join us for a special southern dinner with interesting matching bourbon flights. Hosted by Trey Elder, pictured center and our own nominated Kentucky Colonel, with reps from Angel’s Envy, Berkshire Mountain, Rowan’s Creek, and Heaven Hill. Seating is limited, so reservations are recommended. Here’s the menu:
March 22, 2012
by Mark
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PASSOVER at Jerry’s
FRIDAY, APRIL 6 – THURSDAY APRIL 12. It’s a week of Passover goodness at Jerry’s with Braised Brisket, Turkey with Cherry Confit, Salmon Cured in Vodka, Juniper & Herbs, Devilled Egg Salad, and even Matzoh Ball Soup.
March 13, 2012
by treyster
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Fifth On The Floor at the Music Room
FRIDAY, MARCH 16. Fifth on the Floor, Kentucky’s finest whiskey-fueled country-rock (with Shooter Jennings’ stamp of approval) plays the Music Room.
“In a world where mainstream Country music has apparently been stricken with an incurable genetic syndrome, Fifth on the Floor offers beautiful, honest and complex music for a lost generation. Albums like Dark and Bloody Ground and songs like ‘Distant Memory Lane’ should be included in the handbook for new Country music listeners.” Shooter Jennings
March 12, 2012
by Mark
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ST. PATRICK’S DAY
SATURDAY, MARCH 17. Potato, beer & cheddar soup; housemade corned beef, cabbage, and horseradish cream sandwiches; stout-batted cod sandwiches; stout-battered onion rings; and blender custard shamrock shakes, but no green beer.
March 12, 2012
by Mark
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OAK & IRON: Barrel-Aged Bounty
WEDNESDAY, MARCH 21, 7:00pm. Celebrate an eve of magic, myth, and epic heroism. DJ Grimsbǿrg will spin an array of fantasy-inspired prog, dungeon synth, and assorted metals, as we regale you with tales from forgotten sword-wielding cinema on our 10 foot screen. Beers will include Allagash Interlude, Allagash Curieux, Dogfish Palo Santo Marron, Great Divide Oak Aged Yeti, Great Divide Espresso Oak Aged Yeti, Two Brothers Bare Tree, Firestone Walker XV, Clown Shoes Vampire Slayer, Founders Kentucky Breakfast Stout, Founders Backwoods Bastard, Uinta Cockeyed Cooper, Left Hand Oak Aged Widdershins, Lost Abbey Deliverance, New Belgium La Folie, and Local Option Morning Wood.
March 7, 2012
by Mark
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Another Bell’s Two Hearted CASK
Bell’s has blessed up with another cask of Two Hearted Ale, a frequent cite as one of the best beers in the world. Should have it through much of the weekend.
March 3, 2012
by Mark
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Jenny Kessler Visits Jerry’s
WEDNESDAY, MARCH 7, 8:00-11:00pm. Jenny Kessler, picked by Red Eye as its 2012 best Chicago bartender, and local rep for Berkshire Mountain Distillers of Maine, will guest bartend at Jerry’s. Come taste her tasty Berkshire Mountain cocktails and wish her congratulations.