March 8, 2014
WEDNESDAY, MARCH 12th. WICKER PARK.
Jerry’s has teamed up with our SW Michigan friends at Greenbush Brewing Co. and Journeyman Distillery for a 5-course dinner with beer and spirits pairings, including Doomslayer, a Greenbush Barrel-Aged Maple Brown Ale aged in Journeyman whiskey barrels.
Dinner with drinks is $65 per person plus tax and gratuity. RSVP Tickets here.
Your $25 RSVP ticket is a non-refundable deposit that will be applied to your dinner price the night of the event. RSVP ticket sales begin Friday, Feb 28th at 12pm. Dinner will begin promptly at 7pm, so we encourage arrival between 6:30-7 to get your “Welcome Drinks”.
Staff from both Greenbush and Journeyman will be here to answer questions and talk beer/spirits.
Please specify when purchasing RSVP ticket(s) if you need Vegetarian options or have specific allergies. Food/drink items are subject to change.
March 8, 2014
Jerry’s makes the big times. Or, the High Times to be exact. Thanks for including little old us in your list of mondo sandwiches.
March 7, 2014
Chicken Shawarma, Hickory-Smoked Cured Brisket, Oyster Po Boys, and other Mardi Gras hangover specials. See Specials Menu, or click here.
February 22, 2014
THURSDAY, MARCH 13th. ANDERSONVILLE. 7pm.
February 21, 2014
TUESDAY, MARCH 25th. WICKER PARK.
Join us to celebrate the book release of “Wrigley Field: An Oral and Narrative History of the Home of the Chicago Cubs” by Chicago Tribune travel and beer writer Josh Noel. Josh and his pal Larry Bell will have an onstage discussion of Wrigley, beer and baseball beginning at 7pm. We’ll have Bell’s beers on tap, including the 2014 release of Oberon, and copies of the book to purchase and have signed. This is not a ticketed event so we suggest you come early as space is limited.
February 20, 2014
THURS, FEB 27TH, WICKER PARK. Celebrate an eve of magic, myth, and epic heroism. And beer. Lots of barrel-aged beer.
The third annual Oak & Iron begins at 6:00 pm with Dýrbjörn Grimsbørg spinning an array of fantasy-inspired prog, dungeon synth, and assorted metals, while regaling you with tales from forgotten sword-wielding cinema on our ten-foot screen.
Live music begins at 10:30 pm with ZUUL and Bible of the Devil.
Tap List (More to be added. Beers tap at 6:00 pm.):
Three Floyds – Barrel Aged Behemoth
Goose Island – 2012 Bourbon County Stout
Founders – Backwoods Bastard
Perennial – La Boheme
The Bruery – Bois
Haymarket – Woodford Aged Indignant
Solemn Oath – Man vs Internet vs Mothra
Allagash – James Bean
Lost Abbey – Deliverance
Jolly Pumpkin – Madrugada Obscura
Dogfish Head – Immort Ale
Stone – Wootstout
Deschutes/Goose Island – Class of 88
Virtue – Percheron
Revolution – Very Mad Cow
Victory – Red Thunder
Great Divide – 19th Anniversary
February 8, 2014
FRIDAY, FEB 14th, BOTH locations. 11am-2am
If you’re looking for a jam packed restaurant with a $100 Prix-Fixe pasta menu for Valentine’s Day, keep clicking. You’ll find plenty of options.
If sandwiches and awesome Double IPAs are more your speed, then please, be our Valentine. We’ll have our regular food menu, some specials and a long whiskey list. The draft beer list will just be a little more bitter than usual.
Pipeworks Ninja Vs Unicorn
Half Acre Navaja
3 Floyds War Mullet
Solemn Oath Death By Viking
Victory Hop Ranch
Flying Dog Double Dog (Nitro)
Green Flash Palate Wrecker
February 1, 2014
THURSDAY, FEB 6th, WICKER PARK
CELEBRATION the Reggae King Birthday long side Kellyranks aka Rastakelly and friends it’s the 2014 for Love and Oneness, give thanks for life live Strap Reggae Band long side Kellyranks aka Rastakelly and friends DJ sets by Impala Sound Champions
January 20, 2014
CBS This Morning aired a nice piece about the Cicerone program which featured Jerry’s and our Andersonville Beer Buyer Nick Bondi. At Jerry’s all of our Bartenders and Servers are required to pass the Server Cicerone test.
January 7, 2014
THURS, JAN 30, ANDERSONVILLE - Way back in the year 2011, Half Acre lovingly filled a little keg that’s been sitting in our cellar since. After a long, peaceful slumber, this big cat is ready to come out and play! Come try three years (’11-’13) of Half Acre Beer Company Big Hugs Imperial Stout brewed with Dark Matter Coffee. In supporting roles will be:
-Perennial Artisan Ales / Half Acre Beer Plan B
-Firkin of Heyoka IPA Dry-Hopped with Citra and Amarillo Hops