TUESDAY, MARCH 29TH, WICKER PARK. An evening with Ciders, Science Fiction and Small sandwiches. Slider options and movies tba.
Ciders (more to come):
-Vander Milll Chapman’s Blend – made from a variety of American heritage apples including: Winesap Baldwin, Northern Spy and Johnathan.
-VanderMill Green Mill – Cyser- green, aged in Green Bush Dellusion barrels & made with Michigan wildflower honey.
-Virtue Cider The Mitten – A winter cider blend of last season’s best cider, aged in bourbon barrels, with the new season’s fresh pressed juice.
-Virtue Percheron – French farmhouse style cider aged in wine barrels. 2015 Gold Medal Winner at FoBab.
-Uncle John’s Hard Cider Melded – A combination of English, French & American cider specific apples blended together, hence the name, Melded.
-Uncle John Apple Blueberry – Uncle John’s fresh apple cider which they ferment and blend with rich Michigan Blueberry Juice.
-Wandering Aengus Bloom – Sweet and fruit forward from orchards in Hood River and Culver, OR.
-Prima Still – Only the natural effervescence from 20 different heirloom apple varieties. The traditional, non-carbonated way to drink cider.