September 7, 2014
SUNDAY, SEPT 28TH, 7PM, WICKER PARK. Listen, learn and laugh as Author/Historian Michael Veach discusses all things bourbon with Josh Noel, Travel and Beverage Writer at the Chicago Tribune. There will be lots of info shared, whiskey tasted, and plenty of time for questions from the audience. This is a free event, but we will be taking donations to give to the Filson Historical Society in Louisville, KY. In addition, Jerry’s will be donating a percentage of all food and drink sales this night to the Filson. We strongly encourage arriving early if you plan on eating before the discussion begins.
Special thanks extended to Beam Suntory, Four Roses Bourbon, Stoller Wholesale Wine & Spirits, and Campari/Wild Turkey for their support and donations of spirits for this event.
September 6, 2014
SATURDAY, SEPT 20TH, 4PM, ANDERSONVILLE. Jerry’s – Andersonville is turning 2 in September, and how do we celebrate? With beer! Every hour from 4 to 7, we’ll be tapping a gruesome twosome that will make your mouths water!
-2012 Allagash Brewing Company Interlude
-2013 Goose Island Beer Co. Bourbon County Stout
-Goose Island Madame Rose
-2012 Goose Island Big John
-Jolly Pumpkin Brewery Rambic
-Port Brewing / The Lost abbey Older Viscosity
-Surly Brewing Company Pentagram
-Founders Brewing Co. KBS
Also, we will, of course, have plenty other great craft beers pouring all day long, and will be releasing a couple very rare bottles the day of….but you’ll just have to show up to find out what!
September 6, 2014
WEDNESDAY, SEPT 10TH, WICKER PARK – Founder’s Dinner ft. Kentucky Bourbon Stout. Join Jerry’s and Founders Brewing (Grand Rapids, MI) for a feast fit for craft beer kings and queens. Ticket price includes food courses with beer pairings (tax and gratuity not included and will be charged the night of the event). Meet and greet at 6:30pm, dinner at 7pm. Menu below. Beers are accurate, food* subject to change. Purchase tickets here.
-“Special Tapping” – Four Cheese & Roast Garlic Puff
-Curmudgeon Old Ale 10% – Roast Butternut Squash Soup
-All Day IPA 5% – Mixed Mushroom Slider, Fried Onion, Basil, Provolone, Lettuce, Southwest Mayo, Potato Bun
-Rubaeus Raspberry Ale 6% – House Greens, Micro Herb, Pickled Red Onion, St. Malachi Cheese, Toasted Pumpkin Seeds, Rubaeus-Sherry Vinaigrette
-Dissenter Imperial Pale Lager 9% – Blackened Pork Chop Bruschetta with Pulled Duck & Mushroom Cornbread, Wilted Greens, Poblano Gravy, Brioche Toast
-Kentucky Breakfast Stout 11% – Flourless Chocolate Mousse Cake with Stout Custard
*If you have specific food requests (vegetarian, gluten-free, etc) please let us know when purchasing your ticket. Requests cannot be accommodated if we’re told the night of. Thanks.
For those looking for some KBS, but not interested in the full dinner, we have a 3 beer flight available that includes KBS for $16. Tickets here.
September 6, 2014
SATURDAY, SEPT 6TH, WICKER PARK, 8PM. Up and At Them!
It’s time again to ROCK out in the name of fighting that jerk-face MS. Jerry’s in Wicker Park is proud to host the Up and At Them! fundraiser this year…o ice buckets required. Just make sure to bring your thirst and your wallet.
Live music from Davenport Ed, Rock Falls (Annie Reese acoustic), and Ryan Mumby & The Hundred Year Rain. Lots of raffle prizes for you to win! Plus a portion of food/drink sales will go towards the cause. Get out of here MS! Nobody likes you!
Tickets are $12. Advanced tickets available here. All ticket and raffle sales go to Multiple Sclerosis Society. 20% percent of food/drink sales will also be donated by Jerry’s.
If you cannot make it out, but still want to donate, use this link here.
August 31, 2014
TUESDAY, SEPT 2ND, 7-10PM. ANDERSONVILLE.
Join us for a night of great beer, delicious food & great company with Stone Brewing Company.
- Be one of the first to drink the 8.5 % Stone 18th Anniversary, a golden-brown IPA, dry-hopped with El Dorando hops, a brew that is a testament to Stone’s future as they break ground for their new brewery in Berlin.
- Savor the 8% Reason Be Damned Aged in Red Wine Barrels. This beer has a big fruity nose, with peach, plum & pineapple notes. This brew has a dry flavor with a clean Brett presence & the red wine barrels bring it all together.
- Enjoy Stone IPA & Stone Cali-Belgique IPA, food pairings and hang out with Jill from Stone!
August 8, 2014
THURSDAY, AUG 28TH, 7PM, ANDERSONVILLE. Join us for a rare taste of hard-to-find sweet and sour beers from one of So-Cal’s finest, The Bruery. Beer list as follows:
-Tart of Darkness
-Sour in the Rye
-Bourbon Barrel-Aged 5 Golden Rings
August 5, 2014
WEDNESDAY, AUG 13TH. ANDERSONVILLE. Pick a veggie route, a meat-centric one, or both! Tix here.
July 26, 2014
We did some trimming to our menu, but don’t you worry your pretty little head. We can still make most of your favorites, even if they’re no longer listed. Check it out here on our website, or stop in and grab an updated to-go/delivery menu.
July 23, 2014
Jerry’s got “Best Sandwich Shop” in Chicago Magazine’s readers’ choice poll. Thanks Chicago!
July 8, 2014
Wednesday, July 23rd, ANDERSONVILLE. Join Brewery Ommegang, Jerry’s and Pintley in celebration of Belgian Independence. They may have lost to Argentina in the World Cup this year, but in the 1830’s they didn’t back down. Sure, we may be 2 days late, but they’ll still be independent, right? We’ll be pouring delicious beers from Ommegang and there will be a special appearance from a LIVE ANGEL courtesy of Angel’s Envy Bourbon
(just like in Belgium!?!). There may also be Belgian-influenced food specials, but we need to ask Leopold’s permission first. Let us know if you have his number…or email address…we’ve been blocked from his Instagram account for reasons we prefer not to discuss at this time.
Featured draft beers will start pouring at 6pm:
-Belgian Independence Day IPA
-Fleur de Houblon Belgian Ale
-Gnomegang Blonde Ale
-Hop House (Dry-hopped Pale)
-Game of Thrones Fire & Blood